Welcome to our blog dedicated to gastronomy! Today, we are going to take you on a culinary journey across the Atlantic to discover the iconic American pancake. Get ready to learn how to make these moist, flavorful delights at home, along with topping ideas to enhance them. Follow the guide for a morning or gourmet feast that will delight your taste buds!
Preparing the dough
Preparing pancake batter is an essential step to obtaining soft and delicious little gems. To start, combine flour, sugar, baking powder and a pinch of salt in a large bowl. In another container, beat eggs with milk then gradually add them to the dry mixture.
Don’t forget to add a little vanilla extract to subtly flavor your dough. Once everything is well combined, let it sit for a few minutes so that the flavors combine harmoniously.
Then preheat a lightly oiled pan over medium heat to pour in ladles of batter. Cook until bubbles form on the surface before carefully turning your pancakes to brown them evenly.
Repeat the operation until the dough is used up and enjoy these hot and delicious little wonders as they should be!
Cooking technique
To obtain fluffy and tasty American pancakes, cooking technique is essential. A lightly oiled non-stick pan over medium heat is ideal for even cooking. Pour a ladle of batter into the hot pan and cook until bubbles form on the surface.
Once bubbles are visible, carefully flip the pancake with a flat spatula to cook the other side until golden brown. Be careful not to crush the pancake while cooking to maintain its airy texture.
Repeat the operation with the rest of the batter, adding a little oil between each batch to prevent the pancakes from sticking to the pan. Serve them hot to fully enjoy their delicious and comforting taste.
The pancake cooking technique requires a little practice, but once mastered, it will allow you to amaze your guests at breakfast or brunch!
Topping Ideas
Want to personalize your American pancakes for a unique taste experience? The possibilities are endless in terms of toppings! For lovers of sweet flavors, you can opt for fresh fruits like juicy strawberries, sliced bananas or even tart blueberries. If you prefer something a little more indulgent, why not add some creamy maple syrup, creamy peanut butter or even some melty chocolate chips?
For those who prefer savory flavors, consider topping your pancakes with crispy bacon, melted cheese, or even a soft fried egg. And why not dare to combine sweet and sour by adding a drizzle of honey to your cream cheese pancake?
Don’t hesitate to give free rein to your imagination and experiment with different combinations to find the one that will delight your taste buds. Whether you are more classic or daring in your choice of toppings, the important thing is to have fun and savor every bite of these soft and comforting delights.
Serve hot
American pancakes are ready to be enjoyed! Serve them hot, accompanied by maple syrup, fresh fruit, melted butter or even chocolate. Give free rein to your creativity to personalize your pancakes according to your tastes. Whether for breakfast, brunch or dessert, these soft and tasty delights will delight the taste buds of young and old. So, treat yourself and enjoy these delicious moments with family or friends!
